Showing posts with label chinese food. Show all posts
Showing posts with label chinese food. Show all posts

Taiwan Part 2: Alishan amd Kaohsiung

Okay It's been a little while since I last updated on my Taiwan holiday. So here's a nice reminder of how amazing Taiwan looks:


On our second day with Taiwan Holidays we headed up the mountains to Alishan National Scenic Area (阿里山國家風景區). This is one of the "eight wonders of Taiwan" and an area known for cypress trees, sakura, high mountain tea and the girls of Alishan. I remember the song "Ālǐshān de gūniang" or "The Girls of Alisan" was a popular song my parents would sign with friends over some alcohol and karaoke and a song I frequently heard at every Chinese culture type event! "The Girls of Alisan" refer to the beauty of the girls in the aboriginal tribe living in Alishan; their beauty attributed to the clean water and environment. 
We made a quick pit stop for some fuel and I picked up some grilled sweet potato before ascending the mountain.       
 
I love roasted sweet potato. Fond memories of travelling Beijing with my cousin while holding a hot sweet potato for warmth compels me to buy sweet potato everywhere I go. I bought a small container this time as this sweet potato was roasted with some sugar syrup. It made it sticky and gooey but I felt it didn't really need that added sweetness! The sweet potato would've been beautiful on its own!

One of the biggest issues in Taiwan is the amount of typhoons and earthquakes that affect the little island. We luckily didn't go during typhoon season but we saw many of the effects. This picture is of a landslide that occurred a few months ago where a large amount of the mountain was sliced away by the landslides, destroying many houses along the way. The grey bits are concrete used to seal up the dirt so the mountain won't degrade further. You might be able to spot two little spots on top of the grey patch. Those are two aboriginal people paving the concrete! Apparently their feet are more flat, making them agile on slopes. They're doing it with no safety equipment whatsoever!
 
And up the mountains we go..... 
 
 
Our tour guide arranged for us to have lunch at Alishan House, a hotel within the scenic area. The hotel looked pretty amazing with Japanese influences and lots of cypress wood! And this chicken was amazing! You will notice that we have seafood, especially fish a LOT during our trip..... 
   
We started our guided walk after lunch and the first thing we see is this huge sakura tree. There was only a small number of pink blossoms and our tour guide said this tree is used as an indicator of when sakura season starts as it is often the first to bloom. During sakura season the place gets very very crowded but as you'll see there was still a lot of people on the day we went.

Look at the magnificence of these tall straight trees!

This very strange looking tree is actually three trees that have become one. Each new generation grew on top of the old one. And look at the amount of people! The area is protected so wooden paths are built around the area. Sadly I didn't take as many photos as I would've liked as we had to keep moving along the path to keep the path congestion free.

At one of the lookouts. Look at that view! We don't have enough mountain ranges in Australia to get views like this!
 
On our way down I bought some dried wild boar meat. They cook then with spices, dry the meat then roll them into sheets! I bought the crispy kind and it was really good! Great snack on our long bus rides. The boar meat tastes a bit like beef and yet it also has a game meat taste to it. Very hard to describe so you'll just have to try for yourself!

After our visit up the mountain, we took a bus ride down to have some tea.
This is Formosa oolong tea. Oolong is probably my favourite type of tea. It's a semi oxidised tea so a bit like halfway between green tea and black tea. The place where I came from in China, is a oolong tea growing area so I have had oolong tea for many many years. These days I drink mostly green tea as my green tea comes in the ease of a tea bag (Oh laziness...)!

We taste tested two types of oolong tea, both grown in the mountains of Alishan. The demonstration lady asked us to taste one type of tea and asked us what it reminded us of. It had a fragrance like milk! She explained that the expired yoghurts from the supermarkets are collected and used as a type of fertiliser for the tea trees and the tea takes on that milky flavour! It was fascinating and a nice cup of tea during winter was what my tired legs needed.

These are charcoal peanuts. they look very strange and inedible but they are far from that!! The peanuts are coated in the black charcoal and are addictively crunchy and delicious. I still haven't figured out if it's safe to eat charcoal but I bought five packets of these back home with me.....

After our trekking morning and afternoon we re-boarded the bus and went to Kaohsiung 高雄: The largest municipality in Taiwan.

This is a view of some city lights at Love River. Our tour guide explained it was called the Love River as years ago it was a popular place to commit suicide if two lovers were forbidden to marry by their parents. Despite it's morbid origin, we could see the river really lived up to the name. There were couples everywhere! The river used to be a major eye and nose sore as it used to be the dumping ground for human, agricultural and industrial waste. It wasn't until the last couple of decades that they have been treating the sewage and cleaning up the once smelly river. Now the river is lined with cute cafes, trees and rows of bikes for hire. Needless to say it was a popular date spot and we saw many many couples taking romantic strolls.
 
A view of Kaohsiung city from the Former British Consulate at Takao. You can see the Tuntex Sky Tower in the skyline (The tallest skyscraper in Taiwan before Taipei 101 was completed).

Ok you've probably had enough sightseeing now and am wondering about the food! Of course this is a blog about food and nutrition so I'm pleased to say we visited Liuhe Night Markets (六合夜市). One of the largest night markets in Taiwan. This place was insanely packed!

I mean look at that crowd around the entrance! Before my trip to Taiwan, night markets was one of the top things I wanted to visit. Markets full of food and cheap shopping? Of course I'm excited! Night markets are very popular in Asia and especially in Taiwan where it is a must visit on every tourist's list. It often involves hawkers selling all sorts of food, drinks, electronics, clothes, shoes, handicraft and animals outside. This market is open 5pm-5am!

Our first stop was grilled abalone mushrooms. These are giant abalone mushrooms brushed in a soy type sauce and grilled on a stick. They also had smaller, deep fried mushrooms that were also delicious.

This is a man making us an oyster omelette. This is a widely popular dish in Taiwan which consists of small oysters in an egg omelette. This one was sadly disappointing as they didn't give us many oysters and they bulked up the omelette with lettuce!

I didn't take many other photos as night markets also involve strolling and eating and buying too much food at once and not having any hands to hold a camera....

Truth be told, this was probably my least favourite night market. It was just so crowded! The problem with going on tours is you have a time limit at each location. For this market we had 2hrs which isn't nearly enough! The lines on some of the stalls were insanely long. Our tour guide said to go to any place that had a long line as Taiwanese people love to line up for good food! I lined up for one store and it was so long I gave up and then proceeded to have lost the rest of my family. I ended up spending the remaining 15mins looking for my parents! I guess that could be a reason why I didn't enjoy this market!

There is one must try food though! Papaya milk tea. There is a store called Zheng's old brand papaya milk that has a really long line. It serves up amazing papaya milk tea that's endorsed by the president of Taiwan. Best drink of the trip, truly. This is a blog I came across when researching Taiwan and there's a lot of good photos and food recommendations for Liuhe Night market (as well as other places in Taiwan.)    

Next up: The day I got really ill in Taiwan.... or I might just skip to the amazing Taroko Gorge photos ;)

Taiwan Part 1: Sun Moon Lake, Nantou

It's been over 3 weeks since I've been back from Taiwan and I'm still dreaming about the extraordinary mountains and hot springs. Sifting through my photos makes me sigh and want to plan another trip! Taiwan was amazing. From the friendly people to the unexpected abundance of organic food, I fell in love with it the moment I was handed delicious food on the tour bus (Way to my heart is obviously through my stomach!)


My family and I travelled with Taiwan Holidays which organised everything from airfare, accommodation, insurance, admission fees etc on their "escorted tours" for a fairly good price. They have both Chinese and English speaking tour guides who were both lovely on our tours.

Our first day was probably the most tiring day because we arrived in Taiwan around 5-6am in the morning and our tour started immediately. I was exhausted since I didn't get any shut-eye on the plane but determined to make the most of the day.   

Our first meal was soy milk and a fan tuan (literal translation: rice ball) to have on the bus. As our schedule was quite packed, our tour guide arranged for a local shop to make warm fresh organic soy milk. This stuff tasted nothing like what we get from the supermarket and taste requires getting used to! It was made with organic soy beans and no added sugar, no preservatives. Nothing but soy beans and water.


This is a fan tuan after I've taken a big bite out of it. It's packed full of you tiao (Chinese doughnut), pork floss, picked vegetables and egg wrapped in rice. A little bit like a sushi. It's a popular breakfast or snack food in Taiwan and parts of China and is really a flavour and texture explosion in your mouth! The crunchy you tiao, fluffy pork floss and another type of crunch from the pickled vegetables paired lovely with the soft warm rice.

Our first stop was Sun Moon Lake (日月潭) in Yuchi, Nantou (Central Taiwan). This is the largest body of water in Taiwan and was so named because the east side is shaped like the sun and the west side shaped like the moon (though I could not see this...)  


Doesn't it just look breathtaking? The water was very very blue and sparkled under the sunlight. The mountains all around was a sight you can not see in Australia!

We walked around the lake for a little while then checked out some of the shops nearby. I don't know if it's just tourist areas but everywhere we went that had food, we could try before we buy! Our whole tour group pounced on a little fruit store selling the freshest looking fruit!


We bought some pink guava, star fruit and persimmons for a morning tea snack under the Taiwan sun. Taiwan fruit is amazing. Truly amazing. 


Look at how many varieties of banana there were!


 Our next stop was Wen Wu Temple (文武廟) which was also right by the lake. One distinguishing feature of almost all temples is how many steps they have! This is just the first set of steps! I think I got to the second set of steps and then collapsed onto some big marble chairs and waiting until everyone had regrouped.


If you have never visited a Chinese temple you really should, regardless of your religious beliefs. The architecture is amazing. Everything is hand carved and hand painted. The marble carvings tell stories and are so intricate you're left scratching your head as to how it is possible. It is definitely a feast for your eyes! This blogger has some more close up pictures. 


After the exhausting walks around the temple our tour guide got us each a Tea egg. This is such a popular snack in China as well as Taiwan that it's even sold in 7Eleven! It's made by cooking an egg in tea and various spices then cracking the shell (without peeling) and returning it to the water to seep in the flavour of the tea and spices. It may smell medicinal but it's amazing, trust me.   

It seems like we've been eating non stop but we were off to lunch next!


As we had such a big group in our tour a lot of the dining places were larger restaurants or hotel dining rooms. Our lunch that day was in the Einhan Resort dining room which had this amazing view of Sun Moon Lake. 


 Everyone was quite hungry, after not sitting down for a proper meal all day. I had a hard time trying to take photos as all the food was to be shared and I was a little embarrassed to stop people from eating so I could take a good photo! This is a local fresh fish and it was delicious!

Taiwanese food has a huge focus on fresh seafood caught in local areas by local fisherman and it definitely shows in the flavour of the food! 

After stuffing our tummies, we drove to another part of Sun Moon lake so that we could take the cable car to Formosa Aboriginal Culture Village.

The culture village is an amusement park combining both aboriginal culture in one area and an amusement park full of ride in another.

Our tour guide said the whole place was slowly built by one guy passionate about keeping the Aboriginal culture in Taiwan alive. He slowly bought pieces of land and employed mostly aboriginal people to run the place.


Look at the cable cars running from Sun Moon Lake to the village!


The view was breathtaking but I'm scared of heights.... I may have spent a lot of the (very long) ride screaming in fear but I'll save you guys the pictures of that.....  

My parents went to visit the culture village and spent time watching traditional song and dance and learning about the history while my siblings and I ran off to the rides so there isn't many pictures.

By night time I was extremely exhausted. I'd slept less than 2hours in 2 days and was ready to collapse! Dinner was first and I didn't even manage to notice the restaurant name!


More fish!


Dinner was a lovely selection of dishes but the highlight had to be this vegetable hot pot. I don't know how but Taiwan vegetables taste sweeter!

Since dinner refueled me, I managed to convince my mum to wander the streets with me after checking into the hotel. Sadly we took a wrong turn and didn't find the food section of the street markets and ended up clothes shopping instead.

It was an amazing first day introduction to Taiwan's beauty. 

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Disclaimer

The information presented on this blog acts as general nutrition advice and is not tailored to meet individual needs. It should not be used as a replacement for any medical advice you have recieved from medical practitioners. Please discuss any concerns for your health with your doctor or Accredited Practicing Dietitian before starting a new dietary or exercise regime as they can give more personalised recommendations.

I make every effort to ensure information on Nutrition with Wendy is correct and up to date however nutrition is an evolving field and discrepancies can arise. If the information here appears incorrect or out of date please let me know and I will do my best to update my posts.